Mains

  1. CAJUN CHICKEN

    $ 21.00

    Double chicken breast, seasonal vegetables, potato salad

  2.  SHANGHAI BOWL

    $ 11.00

    Rice, celery, edamame, bok choy, peppers, carrots, sriracha soy, spicy yogurt Chicken 5.00 Prawns 6.00

  3. FISH & CHIPS

    $ 14.00

    Cod, fries, coleslaw, tartar sauce

  4. RACK OF RIBS

    $ 21.50

    Full rack ribs, coleslaw, potato salad

  5. SEAFOOD FETTUCCINE

    $ 16.00

    Fresh seafood, garlic, white wine, cream, parmesan, garlic bread

  6. PORK SCHNITZEL

    $ 16.00

    seasonal vegetables, potato salad, mushroom gravy